I used four tablespoons of this mix to season about 1.5 pounds of lean ground beef, and it was perfect. What great tacos!
Ingredients: (seasoning for four to five pounds of lean ground beef or other meat)
5 tablespoons of chili powder
5 teaspoons of ground cumin
5 teaspoons of garlic powder
2½ teaspoons of smoked paprika
2½ teaspoons of dried oregano
2½ teaspoons of sea salt
1¼ teaspoons of black pepper
1/4 teaspoon of cayenne pepper (optional ... only if you use mild chili powder)
Directions:
Mix all the spices together in a one quart bowl with a whisk. Use some immediately (2 to 3 tablespoons per pound of meat) and store the rest in an airtight spice jar.
Enjoy!